Food Service Industry

Restaurants, takeaways, hotels, pubs and clubs, in fact, any premises that prepare and serve food to the public, all have specific pest control requirements. Shield Pest Management has many years experience in this sector, we understand the nature of your requirements and how best to address the many issues you may face, we are fully experienced in working with local Environmental Health Officers and fully understand the day to day working practices of the industry.

Businesses in the food service industry are affected by various legislation in the UK including the Food Standards Act 1999 and the Food Safety (General Food Hygiene) Regulations. They detail general hygiene requirements as well as highlighting what makes food unsafe and unfit for human consumption. They also include how to protect your premises from contamination and ensure you have adequate pest management systems in place.


Let Shield’s proactive approach to pest control for commercial food service premises help give your business maximum protection against pest problems and help to protect your business reputation.

Shield Pest Management’s staff are highly qualified and experienced in working within the food Industry. We have the skills and knowledge required in dealing with pests throughout the sector, including manufacturing, storage and packaging. We are able to advise our clients on every aspect of pest control and are your one-stop-shop for all your pest control and prevention needs..